Each Monday, Daphne’s Dandelions hosts “Harvest Monday” where everyone can share links to their harvest for the week. It’s fun to see what everyone is harvesting from his or her gardens in different areas.
The garlic was harvested over the weekend. Most of the bulbs were pretty good sized. Last year I had some loose heads, but I think I caught it at the right time this year. They are hanging from the rafters in the shed to cure.
We enjoyed the first summer squash this week. These were simply sliced and sautéed with some fresh garlic and olive oil and served as a side dish. I am looking forward to trying some new recipes this year.
Most of the harvest below was added to a quick stir fry this weekend.
Be sure to visit Daphne's Dandelions to see what others are harvesting this week.