Each Monday, Daphne’s Dandelions hosts “Harvest Monday” where everyone can share links to their harvest for the week. It’s fun to see what everyone is harvesting from his or her gardens in different areas.
When I lifted the row cover protecting the greens, I saw that one Pak Choi had begun to bolt and others are not far behind. I haven't had much luck growing Pak Choi. Luckily it still tastes good at this stage. One was harvested along with some chives and added to a stir-fry.
Be sure to visit Daphne's Dandelions to see what others are harvesting this week.